Galloway Company launches Acidified Cream Liqueur Base, ushering in a new era of flavour innovation in dairy-based alcohol

DKSH and Kellanova join forces to distribute Kellogg's and Pringles in Peninsular Malaysia

Aromatic ingredients producer Bontoux has announced the acquisition of Atelier Fluides Supercritiques, a French company renowned for its expertise in supercritical CO₂ extraction. The official signing is scheduled for late October. Specialising in the design and optimisation of extraction processes and the precise restitution of delicate botanical compounds, Atelier Fluides Supercritiques brings advanced technical know-how that will enhance Bontoux’s production and innovation

Givaudan and Louvre Abu Dhabi team up to bring art to life through an amazing olfactory journey

Lucta Group and Blendhub sign a strategic collaboration agreement in Mexico

Golden Grail Beverages and Naffra Flavours & Concentrates Form Strategic Partnership

Nactarome Group announced that it has acquired Plantex SAS, a producer of high-quality natural ingredients for the nutraceuticals, food, cosmetics, and animal nutrition industries.

Brenntag, a global leader in chemical and ingredient distribution, has announced the launch of its new Innovation & Application Center in Leeds, UK.

Synergy Flavours has introduced a new line of flavour-paired concepts aimed primarily at improving the flavour profile of greens ready-to-mix (RTM) powders.

Noma and Novonesis joined forces to scale taste

Namaa Flavours & Fragrances has announced intentions to invest EGP 250 million in a comprehensive development program to modernise its manufacturing infrastructure in Ramadan City and boost production capacity to support export expansion.

Maple Leaf Foods has launched Musafir, a new food brand that combines South Asian culinary traditions with modern convenience to meet the growing customer desire for global tastes and protein-rich foods.

BASF Aroma Ingredients' revolutionary biotechnology brand, Isobionics®, is introducing a new natural flavour product to the market

Symrise invests in Cellibre to drive fermentation-based flavour innovation

dsm-firmenich opens its next-generation, completely automated pet-only premix facility in Tonganoxie, Kansas.

Nestlé introduces Carnation pistachio taste to enhance dessert pleasure

The Estée Lauder Companies Inc. has inaugurated its new Fragrance Atelier within La Maison des Parfums on Rue Volney, Paris, under the High Patronage of Emmanuel Macron, marking a major milestone in its global luxury fragrance strategy. The 2,000 m² innovation hub, blending French craftsmanship with modern design, is dedicated to advancing world-class fragrance expertise through AI-enabled creation, neuroscience modelling, and state-of-the-art technologies such as CO₂ supercr

PepsiCo's Doritos Gingerbread, the brand's first-ever limited-edition seasonal flavour, will add a sweet twist to the savoury snack aisle this Christmas.

Givaudan, a global pioneer in fragrance and beauty, is pleased to announce the opening of its new White Biotechnology Innovation Centre (BIC) in Toulouse

Givaudan has reached a significant milestone by breaking ground on a new, cutting-edge factory in Guangzhou, China, expanding its scented product capabilities in one of the world's most rapidly increasing markets.