Flavorman, a custom beverage creator, has launched a new production plant in Lousville worth $8.5 million. The structure, which is adjacent to its current building, is part of the company's aim to expand its "beverage campus" and assist its rapid expansion in the beverage business.
The Scott Reed manufacturing Building, named after the company's long-time warehouse manager, features upgraded blending equipment, more manufacturing space, and laboratories built to accommodate longer production runs. The 28,000 ft2 facility increases the company's capabilities for bulk flavor manufacturing and other services. Flavorman's bottling/canning capacity, as well as its processing and bulk storage activities, will be expanded in the new area.
The new facility represents an exciting leap forward for Flavorman and our clients,” said Scott Weddle, CEO of Flavorman. “With this facility, we’re not just expanding our physical footprint; we’re expanding our ability to innovate and push the boundaries of what's possible in beverage creation.
Source: Food Manufacturing News
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